FAVORITE SALAD WITH VINEGAR AND OIL DRESSING

Here is a recipe for a quick and easy vinegar and oil salad dressing.

Use your favorite vegetables and salad ingredients. I happen to love most things in a Cobb salad but don't always have all the ingredients so I use whatever is on hand.

This will make 5 Tablespoons of salad dressing. If you like more feel free to double it or go to the familyoven.com link to adjust measurements.

Favorite Salad with Vinegar and Oil Dressing
Dressing adapted from familyoven.com

1 head of Romaine Lettuce, chopped
1 avocado, cubed
handful of cherry tomatoes, diced
3 hard boiled eggs, cubed
4 strips of bacon, crumbled
Cheese, cubed or crumbled (I prefer sharp cheddar or blue cheese)
Green onion, chopped

Dressing:
1/4 cup olive oil
1 Tablespoon white vinegar
1/4 teaspoon salt
1/8 teaspoon paprika
pinch teaspoon dry mustard
1/8 teaspoon Worcestershire sauce
freshly ground pepper

Make Dressing:
Add all ingredients to a container and shake vigorously. Refrigerate for at least an hour before serving.



Make Salad:
Cover a large platter with Romaine lettuce. Add all the other ingredients in sections, except for green onions. Sprinkle green onions over top.

Drizzle salad dressing over salad or put in a container on the side of salad (for all the dippers out there!)

Last night my dog decided to go skunk hunting! He of course got sprayed...the smell is unbelievable! I poured freezing water on him and rubbed in tomato paste but so far no luck. It was only 9 months ago that he and my other dog were sprayed...at least this time it is only 1 stinky dog instead of 2!

PRINTABLE RECIPE